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PERMANENT GRASSLAND

£4.13

Durable grasses and white clover for long term grazing.

Contents ( 1.00 kg )
  • 35% TODDINGTON certified Late Per. Ryegrass
  • 20% RODRIGO certified Int. Per. Ryegrass
  • 20% CALIBRA certified Int. Perennial Ryegrass (T)
  • 15% PRESTO certified Timothy
  • 7% ABERHERALD certified Med. White Clover
  • 3% RIVENDEL certified Small White Clover
Contents per acre ( 14.00 kg )
  • 35% TODDINGTON certified Late Per. Ryegrass
  • 20% RODRIGO certified Int. Per. Ryegrass
  • 20% CALIBRA certified Int. Perennial Ryegrass (T)
  • 15% PRESTO certified Timothy
  • 7% ABERHERALD certified Med. White Clover
  • 3% RIVENDEL certified Small White Clover
Contents per hectare ( 35.00 kg )
  • 35% TODDINGTON certified Late Per. Ryegrass
  • 20% RODRIGO certified Int. Per. Ryegrass
  • 20% CALIBRA certified Int. Perennial Ryegrass (T)
  • 15% PRESTO certified Timothy
  • 7% ABERHERALD certified Med. White Clover
  • 3% RIVENDEL certified Small White Clover
Contents ( 0.00 kg )
    SKU: GSS-AG1

    Permanent grassland must be dominated by persistent and durable forage species. It is these leading characteristics which combine to create reliable grass, a dense sward and productive grazing thus minimising the risk of weed grasses (with little or no feed value) re-establishing into the pasture.

    The grasses and clovers in our Permanent Grassland blend are chosen for their tolerance of defoliation, cold weather and ability to yield well on most soil types throughout the growing season. Timothy is included for both its winter hardiness and high palatability whilst the clover increases the overall protein content and to some degree, the drought tolerance of the grazing sward.

    The listed varieties in this mixture together produce reliable forage for permanent grassland grazing by milk and meat stock or for cutting as a conservation crop.
    For a high input, long term ley without clover please refer to Long Term Cut or Graze